This apple pie with a short pastry base and topping is found from all over the world but known mostly from the USA. Our sweet apple crumble recipe is a real classic and easy to make at home. With a sweet flaky crust, tender apples and cinnamon with a scoop of cream on top, you have a dessert that you’ll always remember.
When choosing apples, make sure that they are firm and not mealy for a better texture when cooked. The sweetness of the apples just gets better and the addition of cinnamon makes it taste like Christmas. The pastry is simple to make and if you have enough of it and have a smaller baking dish, you can make a creative topping. Enjoy warm with a scoop of whipped cream or ice cream.
Sweet apple crumble is a dessert treat you can enjoy any day of the week. You’ll always be smiling when you dig into this iconic family recipe.